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Taste Coleambally - Food & Farm Festival
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Taste Coleambally Food and Farm Festival 

28 - 30th October 2022

​The Taste Coleambally Food and Farm Festival is a popular event in the Riverina that was born from a dedicated group of local farmers and community members wanting to showcase the high quality and sustainable food being produced in the region.

The Festival has previously won the 2014 and 2016 Australia Day Award for "Community Event of the Year", as well as the 2016 "Cultural Award" for the Art Precinct. Taste Coleambally has been featured on the Today show and has hosted guest foodies such as Rebecca Sullivan, Rodney Dunn and Luke Piccolo. We can announce that our Guest Foodie for Taste Coly 2022 is Jamie Shepley.

Learn how farmers grow food  sustainably in one of the most water efficient farming areas in Australia, and see how locally grown commodities are associated with an array of universally recognised brands that are commonly purchased at the supermarket.

​​Taste Coleambally is a fun vibrant bi-annual festival which has become a regular and much anticipated event on the community calendar, where visitors also come to enjoy arts and the local culture, mixed with entertainment for kids and adults.
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Throughout the Taste Coly Festival, we encourage Covid-safe behaviour to keep everyone safe.
Check out how we can all play a part in this:
Covid-Safe Behaviour


Events

50 Mile Meal
Cocktail Party
Paddock to Plate Precinct
SunRice Coly Cookoff Competition
Art Exhibition
Kids Art Workshop

Farm Tours
Biodiversity Centre

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Coly Colour/Obstacle Course Run
Watering Hole
Market Stalls
Food Stalls

Local Entertainers

Celebrity Chef Cooking Demonstration
​​Smoked Meat Competition​
Proudly supported by:
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